Olive Oil Cheese with Black Pepper

Produced from selected goat’s,sheep’s and cow’s milk and enriched with extra virgin olive oil and black pepper, it offers a unique combination of flavors with rich character and a subtle spicy finish. The balance of aromas enhances the natural taste of the cheese and creates a refined gastronomic experience.

Its rich texture and aromatic pepper notes make it an excellent choice for cheese platters, wine pairings, and recipes that seek depth and character.

An authentic Greek product that combines the tradition of cheesemaking with the refined flavors of contemporary gastronomy.